I read Weibo that day and said that the barbecue is the healthiest with the least fat. So I bought a piece of pork ribs and pickled it overnight and sent it to the oven. The sauce recommended by the chef really matches the ribs. The whole ribs w... ...
Because his father always cooks well. His son is very dissatisfied. So he made this dish before going to work this morning. The spareribs in this dish are stewed spareribs that I made before. So it's relatively simple to make. The time is also shortened.
Everyone, our friends are here today. It's the pig head that used to go to the old cat's house to have a meal in Shanghai. Look at the work of the old cat in 2009. Every time he came to the old cat's house to eat, he would fight for the old cat ... ...
The second Nourishing Soup for your wife. Hehe. Continue to make a fool of yourself.
When you use beans for cooking, you often feel it's not tasty. If you don't do it well, the taste will be stiff. But if you fry it for too long, you will lose too much nutrition. So, it's the best way to make potted vegetables. It's shorter than... ...
Grey is often simple but touching soup.
Sweet and sour pork ribs is a typical traditional dish popular with the public. The meat is fresh and tender, red, bright and oily in color, and the taste is sweet, sweet and sour.
Sweet and sour ribs with potatoes.
Stewed spareribs with potatoes is everyone's favorite home dish. Potatoes with mellow ribs. It's delicious. A little change. There will be different taste buds. A little sesame oil, a little cooking wine, a little dry pepper, a little pepper. Ch... ...
My husband and I love food very much.
In spring, this kind of soup is fresh and delicious. It has always been thought that bamboo shoots are immortal things. They are gifts from nature. I like it no matter what I do. This soup. The bamboo shoots absorb the fat of the spareribs. It d... ...
The lazy sweet and sour spareribs from a website are the first version. It's more delicious than the ordinary sweet and sour spareribs. It's more convenient. But the color doesn't seem to be as bright as the outside.
Sweet and sour spareribs are almost everyone's favorite meat dishes. The taste of sour and sweet is very appetizing. It's delicious both hot and cold. I'll have white rice for one night. I'll put a shiny chops in it. I'll swallow the chops wrapp... ...
I just want to give my husband and myself a healthy and delicious food in my spare time.
[3288] it's a story of looking forward to the east wind coming, spring approaching, radish sprouting quietly as if just waking up In a few days' time, it will be blooming. April 6, 2019
Our family loves ribs. Whether it's steamed or sweet and sour, or cola I like them all. I especially like the ribs with the crispy part. It's crunchy. It's very exciting. The spareribs in black bean sauce have no too many ingredients. The method... ...
Sweet and sour spareribs are one of the Shanghai local dishes that all ages like. They are sour, sweet, crispy and tasty. They are delicious when eaten cold or hot. Deep fried ribs should use better oil. Use Duoli to press the strong fragrant pe... ...
I'm tired of stewed pork ribs. Sweet and sour pork ribs are troublesome. Here's a crispy and delicious spiced spareribs. Add a dish or a cup of wine. The quick hands are good and the food is zero. I can finish the dishes like Kwai Po. Before you... ...